Views: Lauki Ka Halwa | Bottel guard Recipe

After a long Break....back to my world with sweet recipe which I made in Diwali time.It's very simple and easy.While we are fasting I used to make it. 

Ingredients:
3 cups grated lauki(Bottle guard)

1 1/2  cup milk
2 tbsp ghee 
4 tbsp Milk cream
3/4 cup sugar
1/4 tsp cardamom powder
Few dry fruits

Method:
Take ghee in the nonstick pan and add lauki and saute till it become little dry (4-5 minutes).
Then add cream and mix well.

Add milk let lauki get cooked in the milk completely.

Add sugar and again simmer till  halwa become dry.

Now add cardamom powder and dry fruits and cook for a while.Lastly add a tsp ghee cover and off the flame .

Serve hot or cool as desired.

Note
Adjust sugar according to taste.
For Royal Indulge add milk khoya(mawa)while adding sugar.