Views: Paneer Bhurji Recipe | Paneer Recipe

One of the easiest recipe of paneer. Yestarday night about 1 ltr. milk got curdle ,so I made paneer and I was in Hurry -Barry ,so I made for lunch easy but yummy Paneer Bhurji. Can wrap  in roti or paratha and Yummy Paneer Roll is Ready !!!! Best for lunch box.

Preparation time 10 min
Cooking Time 15 min.
Serving 3 
.
Ingredients:
1 cup grated paneer(150 gm)
1 big onion, finely chopped
1 green chilly, finely chopped
2 big tomato, finely chopped
pinch of turmeric powder
1 tsp red chilly powder
1/4 tsp cumin seeds
1 tsp coriander powder
1 tsp kasturi methi
pinch of garam masala powder
4-5 tbsp  milk or 2 tbsp cream
salt to taste
3 tbsp oil
fresh coriander for garnish

Method
Heat oil in a vessel, add cumin seed and chopped onions and  saute till onions turn transparent. Add the chopped tomato,green chilly and cook till they turn soft, approx 3-4 min.
Add turmeric, coriander, red chilly powder and kasturi methi and combine. 
Add grated paneer and stir well to combine and cook for 2-3 mints. Add the milk ( I used Cream) and toss the contents on medium high flame and see that the paneer does not stick to the vessel. The milk should evaporate. Add garam masala pwd and mix gently.

Finally, garnish with fresh coriander leaves and serve hot with rotis or paratha.

Note
can use Capsicum also (all color).If you are using, Add them with tomato.
Can add green peas but boiled,when adding paneer.
Can use ginger and garlic also but I did't use.