After a long Break....back to my world with sweet recipe which I made in Diwali time.It's very simple and easy.While we are fasting I used to make it.
Ingredients:
3 cups grated lauki(Bottle guard)
2 tbsp ghee
4 tbsp Milk cream
3/4 cup sugar
1/4 tsp cardamom powder
Few dry fruits
Method:
Take ghee in the nonstick pan and add lauki and saute till it become little dry (4-5 minutes).
Then add cream and mix well.
Add milk let lauki get cooked in the milk completely.
Add sugar and again simmer till halwa become dry.
Now add cardamom powder and dry fruits and cook for a while.Lastly add a tsp ghee cover and off the flame .Serve hot or cool as desired.
Note
Adjust sugar according to taste.
For Royal Indulge add milk khoya(mawa)while adding sugar.
Lauki ka Halwa Looks Delicious! Simple to make :)
ReplyDeleteThanks dear...
Deletewow... halwa looks delicious...
ReplyDeletethanks dear
Deletelooks delicious.. mouthwatering presentation
ReplyDeleteThanks Sangeetha...
DeleteInteresting Recipe n awesome presentation..You have a wonderful blog..
ReplyDeleteThanx to visit my space..Though it's my first visit, I'll surely try to visit often.
Thanks dear to stop on my place n sure will be in touch by our food....
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