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Wednesday, March 25, 2015

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Aam panna / Kairi Ka pani / Summer Refreshment


Hello friend after a long time i m here with a summer refreshment recipe..
Home made best Summer Drink/refreshment n by adding Different flavor can get fresh n different taste every time.In north India It's very famous in summer n most of in Marwari Houses.I am following my Mom's Recipe.I love it's tangy,sweet,sour,spicy taste very much.Enjoyyyyy in Summer.


Ingredients
1 kg Raw Mango
600 gm Sugar

Method
Peel Mango and chopped roughly. Add 3/4 cup of water and take one whistle.
Let it cool,open cooker add sugar and grind when it completely cool.(don't add water)




Strain fill in air tight container.Refrigerate it .

Whenever you want just mix water in this pulp, add cumin powder,black powder,salt and mix well and enjoy yummy tangy Aam Panna.(1 - 1 1/2 tbsp pulp enough for a glass)



Note
Don't add water while grinding and for 10-15 day you can preserve this pulp in Refrigerator.
Can add lemon juice while mixing water.
Can add coriander leaves also for giving fresh flavour and same thing with mint leaves.
For 4 glasses - 4-5 tbsp mint or coriander leaves grind into fine paste with water and mix it while add water.
Can add very little green chilly also for mild spicy taste